July 19, 2008
We were invited by Datuk Iskandar (DI) to a barbecue party inside his durian orchard. It was a late affair, around 10pm, because the idea was to wait for durians to fall while barbecuing. It was a rare opportunity for me to be at a durian orchard considering that I came from a rice farming background up north where fruit orchards were alien to us.
We were invited by Datuk Iskandar (DI) to a barbecue party inside his durian orchard. It was a late affair, around 10pm, because the idea was to wait for durians to fall while barbecuing. It was a rare opportunity for me to be at a durian orchard considering that I came from a rice farming background up north where fruit orchards were alien to us.
We left office around 8pm. There were 4 of us, Anas, Zack and his son, Maizad. Zack brought along some cut marinated chicken prepared by his wife for the barbecue. I chipped in mineral water.
When we arrived, we were met by his brother, who told me to move my parked car as it was sitting right under a durian tree. I could not tell as it was too dark to see. When I directed my torchlight toward the tree top I saw a big bunch of big fruits hanging directly above my car. Had they dropped on the car, they would make a big mess of it! A costly aftermath!
From where we parked our car, we walked along a very dark path to a hut in the middle of the 4-acre plus orchard. We had to cross a makeshift bridge over a stream before reaching the hut. Obviously we had to mind our heads for any falling durians! There was already a group of Sri Lankan friends of DI helping themselves to a pile of durians.
DI's Sri Lankan Friends
Zack & DI's Brother getting the fire going
DI, Zack & Faizi. Sharing stories (golf stories most probably)
Camp DI
DI came a bit later after we had our meals. My tummy was already bloated with fermenting durian. We bid DI good bye and headed for home. It was a good outing for us and the kids.
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